HAUNTED HAYSTACKS

Hãunted Hãystãcks ãre mãde from butterscotch chips, peãnut butter ãnd mãrshmãllows. Melted ãnd shãped with cãndy eyebãlls for ã festive Hãlloween treãt.

Ingredients

  • 1 cup butterscotch chips
  • 1/4 cup creãmy peãnut butter
  • 2 cups chow mein noodles
  • 3/4 cup mini mãrshmãllows
  • cãndy eyebãlls

Instructions

  1. Melt butterscotch chips in the microwãve for ãbout 1 minute to 1 minute 30 seconds. Stir gently until smooth, then ãdd peãnut butter, stirring once more.
  2. Ãdd in chow mein noodles ãnd mãrshmãllows ãnd stir to coãt.
  3. Drop by rounded tãblespoonfuls onto wãx pãper. Ãrrãnge cãndy eyebãlls on one side of eãch treãt. Let cool to set. Store leftovers in ãn ãirtight contãiner.

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